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–+ servings
Garlic bread cut into slices
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Whole Wheat Garlic Bread Sticks

These easy and delicious garlic bread sticks are a great side dish for spaghetti or as a snack.
Course Bread, Side Dish
Keyword Bread, Garlic Powder, Italian Seasoning, Olive Oil
Cooking Method Oven
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6
Calories 120kcal
Author USDA SNAP-Ed Connection

Equipment

  • Oven
  • Baking Sheet

Ingredients

  • 6 slices Whole Wheat Bread Whole wheat
  • 2 Tbsp Olive Oil
  • ½ tsp Garlic Powder
  • 1 tsp Italian Seasoning

Instructions

  • Wash hands with soap and water.
  • Spread each slice of bread with one teaspoon oil.
  • Sprinkle with garlic powder and Italian seasoning.
  • Cut each slice into 3 equal parts.
  • Bake at 300 degrees for about 25 minutes or until crisp and lightly browned.

Nutrition

Calories: 120kcal | Carbohydrates: 14g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Sodium: 133mg | Potassium: 47mg | Fiber: 1g | Sugar: 2g | Vitamin A: 6IU | Vitamin C: 0.1mg | Calcium: 41mg | Iron: 1mg