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Homemade Croutons
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Homemade Croutons

Make your own homemade croutons with simple ingredients and your favorite seasonings. Perfect for adding crunch and flavor to soups and salads.
Course Bread
Keyword Bread, Butter, Garlic Salt
Cooking Method Oven
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 12
Calories 130kcal
Author Recipe Adapted From: AllRecipes.com

Equipment

  • Oven
  • Baking Sheet

Ingredients

  • 15 slices Bread Stale
  • ¼ cup Butter Melted
  • 2 teaspoons Garlic Salt

Instructions

  • Preheat the oven to 350 degrees F.
  • Slice off crusts from stale bread slices. Brush bread on both sides with melted butter. Cut bread slices into small cubes. Sprinkle with garlic salt. Arrange cubes on a baking sheet.
  • Bake in the preheated oven until browned, about 15 minutes. Let cool completely, then store in a covered container or plastic bag.

Nutrition

Calories: 130kcal | Carbohydrates: 17g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 584mg | Potassium: 51mg | Fiber: 1g | Sugar: 2g | Vitamin A: 119IU | Vitamin C: 0.1mg | Calcium: 45mg | Iron: 1mg