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Chicken Parmesan in a baking dish
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Chicken Parmesan

Chicken Parmesan recipe is made with 5 ingredients and ready in just 45 minutes for a quick, delicious meal.
Course Main Course
Keyword Bread Crumbs, Chicken Breasts, Mozzarella Cheese, Parmesan Cheese, Spaghetti Sauce
Cooking Method 5-Ingredient Meals, Oven, Stovetop
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 5
Calories 433kcal
Author Recipe Adapted From: Food.com

Equipment

  • Oven
  • Baking Dish 9x5
  • Skillet

Ingredients

  • 4 Chicken Breasts Boneless, skinless
  • 1 cup Bread Crumbs
  • 26 ounces Spaghetti Sauce
  • 1 cup Mozzarella Cheese
  • ½ cup Parmesan Cheese

Instructions

  • Wash and pat the chicken breasts dry and then coat them with the breadcrumbs.
  • After the chicken breasts are breaded, fry them either in a skillet with a little olive oil. Fry the breasts until they are completely cooked.
  • Pour ½ of the spaghetti sauce into a 9x5 baking dish.
  • Place the cooked chicken breasts on top of the sauce.
  • Pour the remaining spaghetti sauce on top of the chicken breasts.
  • Sprinkle both cheeses on top. Put the dish into a 400 degree oven for 30 minutes, or long enough to warm all the sauce and breasts thoroughly and melt the cheese.
  • Serve over spaghetti or rice.

Nutrition

Calories: 433kcal | Carbohydrates: 24g | Protein: 52g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 140mg | Sodium: 1367mg | Potassium: 1175mg | Fiber: 3g | Sugar: 7g | Vitamin A: 922IU | Vitamin C: 12mg | Calcium: 301mg | Iron: 3mg