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Broccoli & Cheese Pinwheels
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Broccoli & Cheese Pinwheels

These easy Broccoli Cheese Pinwheels have one simple method and are ready in less than 20 minutes! Use fresh or frozen broccoli and store-bought or homemade dough.
Course Side Dish
Keyword Cheddar Cheese, Crescent Rolls, Harvesting Good Broccoli
Cooking Method Oven
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6
Calories 209kcal
Author Recipe Adapted From: YummyToddlerFood.com

Equipment

  • Oven
  • Baking Sheet

Ingredients

  • 8 ounces Crescent Rolls Or pizza dough
  • 1 cup Cheddar Cheese Shredded
  • ½ cup Harvesting Good Broccoli

Instructions

  • Preheat the oven to 375 degrees F and line a baking sheet with parchment paper.
  • Spread the crescent dough out on a clean cutting board lined with parchment paper.
  • Evenly spread on the cheddar cheese and broccoli.
  • Starting at one end, roll up lengthwise. Use a serrated knife to cut into 1-inch rounds.
  • Transfer to the prepared baking sheet and bake for 12-14 minutes or until puffed up and golden brown.
  • Serve warm.

Video

Nutrition

Calories: 209kcal | Carbohydrates: 16g | Protein: 6g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Cholesterol: 19mg | Sodium: 420mg | Potassium: 15mg | Sugar: 4g | Vitamin A: 189IU | Calcium: 133mg | Iron: 1mg