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Salad with lettuce, tomato, bacon and dressing
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BLT Salad

This BLT salad is reminiscent of the classic bacon, lettuce, and tomato sandwich. It's a great summertime salad!
Course Salad
Keyword Black Pepper, Croutons, Garlic Powder, Mayonnaise, Milk, Romaine Lettuce, Salt, Tomatoes, Turkey Bacon
Cooking Method Stovetop
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 6
Calories 553kcal

Equipment

  • Stovetop
  • Large Skillet
  • Blender Optional

Ingredients

  • 1 pound Turkey Bacon
  • ¾ cup Mayonnaise Low-fat
  • ¼ cup Milk Low-fat
  • 1 teaspoon Garlic Powder
  • teaspoon Black Pepper
  • Salt To taste
  • 1 head Romaine Lettuce Chopped
  • 2 Tomatoes Chopped
  • 2 cups Croutons

Instructions

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble and set aside
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble and set aside
  • Combine lettuce, crumbled bacon, tomatoes, and croutons in a large salad bowl. Toss with dressing, and serve immediately.

Nutrition

Calories: 553kcal | Carbohydrates: 16g | Protein: 26g | Fat: 43g | Saturated Fat: 10g | Polyunsaturated Fat: 18g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 87mg | Sodium: 1990mg | Potassium: 693mg | Fiber: 3g | Sugar: 3g | Vitamin A: 9464IU | Vitamin C: 10mg | Calcium: 68mg | Iron: 3mg