Ingredients
- 1 package Pancake Mix
- ⅔ cup Water
Equipment
- Oven
- Baking Sheet
- Medium Bowl
Instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper or lightly grease.
- Mix pancake mix and water together in a medium bowl.
- Scoop out 3 Tablespoons at a time and place on a prepared baking sheet.
- Bake for 15-20 minutes, until the bottom of each roll is golden brown.
- Cool slightly before slicing.
Nutrition
Nutrition Facts
Mini Sandwich Rolls
Amount per Serving
Calories
11
Calories from Fat 9
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Cholesterol
1
mg
0
%
Sodium
2
mg
0
%
Potassium
1
mg
0
%
Carbohydrates
1
g
0
%
Fiber
1
g
4
%
Protein
1
g
2
%
Vitamin A
1
IU
0
%
Vitamin C
1
mg
1
%
Calcium
1
mg
0
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Bread, Mini, Pancake Mix, Rolls, Sandwich