How to Microwave Pancakes
Learn how to microwave pancakes with this quick and easy recipe! Perfect for a single-serving breakfast, ready in minutesājust add your favorite toppings and enjoy.
Ingredients
- Ā½ cup Pancake Mix
- Ā½ cup Water
- Optional toppings Greek yogurt, maple syrup, fruit, peanut butter
Equipment
- Microwave
- Microwave Safe Dish
Instructions
- In a microwave-safe mug or bowl, combine pancake mix and water. Stir until smooth.
- Microwave on high for 2 minutes, then check the pancakeās doneness. If needed, continue microwaving in 15-second intervals until fully cooked.
- Once cooked, top with your favorite toppings.
- Enjoy your quick and easy pancake!
Video
Nutrition
Nutrition Facts
How to Microwave Pancakes
Amount per Serving
Calories
142
Calories from Fat 45
% Daily Value*
Fat
5
g
8
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
1
g
Cholesterol
46
mg
15
%
Sodium
334
mg
15
%
Potassium
129
mg
4
%
Carbohydrates
19
g
6
%
Fiber
1
g
4
%
Protein
5
g
10
%
Vitamin A
163
IU
3
%
Vitamin C
0.4
mg
0
%
Calcium
143
mg
14
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Banana, Berries, Greek Yogurt, Honey, Maple Syrup, Pancake Mix, Peanut Butter, Water