Cranberry Ham Slice
Cranberry juice, raisins, allspice, and brown sugar give this dish a sweet and tangy sauce. Pour over ham slices and cook in the oven for 45 minutes. Serve with your favorite veggies.
Ingredients
- 1 cup Brown Sugar Firmly packed
- 1/2 tsp Cornstarch
- 1/2 tsp Allspice
- 2 cups Cranberry Juice
- 2 Tbsp Lemon Juice
- 1/4 cup Raisins Seedless
- 2 Ham Slices 1-in thick
Equipment
- Oven
- Saucepan
- Baking Dish
- Oven
Instructions
- Wash hands with soap and water.
- Set dial of temperature controlled burner at 225°F. Combine brown sugar, cornstarch, and allspice in a saucepan.
- Gradually add the next three ingredients and stir. Cook until sauce thickens and boils.
- Place one slice of ham in greased baking dish. Pour one half of the sauce over the ham slice. Top with second slice. Add remaining sauce.
- Bake, covered in 350°F oven for 45 minutes.
Nutrition
Nutrition Facts
Cranberry Ham Slice
Serving Size
-2 serving
Amount per Serving
Calories
221
Calories from Fat 18
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
6
mg
2
%
Sodium
125
mg
5
%
Potassium
197
mg
6
%
Carbohydrates
52
g
17
%
Fiber
1
g
4
%
Sugar
46
g
51
%
Protein
3
g
6
%
Vitamin A
39
IU
1
%
Vitamin C
10
mg
12
%
Calcium
41
mg
4
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Allspice, Brown Sugar, Cornstarch, Cranberry Juice, Ham, Lemon Juice, Raisins