Raspberry Lime Fizz in a glass

Raspberry-Lime Fizz

Cooking Matters

Ingredients 

  • 1 cup Cranberry-Raspberry Juice
  • 4 cups Seltzer Water
  • 1 Lime Large

Equipment

  • Large Pitcher
  • Hand Juicer

Instructions

  • In a large pitcher, mix cranberry-raspberry juice with seltzer water.
  • Rinse lime and cut in half. Squeeze juice from each half into the pitcher, discarding the seeds.
  • Mix well before serving.

Video

Notes

  • Pour over ice and garnish with a lime wedge.
  • Replace cranberry-raspberry juice with any 100% juice you prefer.
  • For more fruit flavor, increase juice or decrease seltzer water.
  • Add thin slices of lemon, lime, or orange for more flavor.
  • If you do not have a pitcher, prepare in a large bowl and serve with a measuring cup or ladle to serve.
 

Nutrition

Nutrition Facts
Raspberry-Lime Fizz
Amount per Serving
Calories
 
27
Calories from Fat 9
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Sodium
 
41
mg
2
%
Potassium
 
56
mg
2
%
Carbohydrates
 
8
g
3
%
Fiber
 
1
g
4
%
Sugar
 
6
g
7
%
Protein
 
1
g
2
%
Vitamin A
 
29
IU
1
%
Vitamin C
 
9
mg
11
%
Calcium
 
18
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Cranberry-Raspberry Juice, Lime, Raspberry, Seltzer, Seltzer Water
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