Turkey Pinwheels
Colorful tomatoes and spinach make these appetizers festive enough for your next party or potluck.
Ingredients
- 1 package Cream Cheese Low-fat, garlic & herb
- 6 Whole Wheat Tortillas 8-inch
- 6 slices Turkey
- 3 Tomatoes Roma, small, chopped
- 3 cups Baby Spinach
Instructions
- Wash hands with soap and water.
- Place tortillas on microwaveable plate or paper towel; microwave uncovered on HIGH 10 – 15 seconds to soften.
- Spread about 2 Tablespoons cream cheese over each tortilla. Top with a slice of turkey, chopped tomatoes and spinach.
- Roll up lightly; then wrap in plastic wrap. Refrigerate 2 – 3 hours to blend flavors. Cut each roll into eight 1-inch slices. Arrange with cut side down on serving plate.
Nutrition
Nutrition Facts
Turkey Pinwheels
Amount per Serving
Calories
113
Calories from Fat 54
% Daily Value*
Fat
6
g
9
%
Saturated Fat
3
g
19
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
18
mg
6
%
Sodium
164
mg
7
%
Potassium
118
mg
3
%
Carbohydrates
10
g
3
%
Fiber
2
g
8
%
Sugar
2
g
2
%
Protein
4
g
8
%
Vitamin A
912
IU
18
%
Vitamin C
5
mg
6
%
Calcium
53
mg
5
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Baby Spinach, Cream Cheese, Roma Tomatoes, Turkey, Whole Wheat Tortillas